5 answers
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Please tell me your tips or recommendations for sushi rolls, thanks!

Asked by Ian C via Site_iconTravellr.com

5 Answers

  • +1

    I thought a good sushi roll should be made when:
    - rice cooked softly, but still feels the texture, not too sour;
    - the fillings are tasty with fresh ingredients .

    My favourite Japanese food is from a Japanese restaurant called "TOTOYA" in Neural Bay near Woollies car park. about 7 years ago

    Answered by via Site_iconTravellr.com
  • +1

    Sakura (325 Pitt St) - they are fresh, fast and filling! about 7 years ago

  • 0

    Just went to Kukai and the sushi was great! over 6 years ago

    Answered by Ian C via Site_iconTravellr.com
    • Kukai closed down. New fav in the CBD - Kansai - Shop B1, Hunter Connection 7-13 Hunter Street, Sydney http://www.kansai.com.au/ Matt 5 over 5 years ago
  • 0

    I concur: Kukai is very nice sushi. over 6 years ago

    Answered by Naufrago via Site_iconTravellr.com
  • +1

    my new "best" - Yanagi at 76 Clarence St , it's usually a small wait as there is very little pre-made food there. A very impressive taste experience and worth it! Expect to pay a small premium for this higher quality. over 6 years ago

    Answered by Matt 5 via Site_iconTravellr.com

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